THE RAINBOW INN HENLEY-ON-THAMES
Sample Food Menu
Light Bites or Starters
Herrings marinated in sherry served with salad, brown bread and butter
Deep fried Camembert with Salad, warm Apricot compote and brown toast
Japanese Style Prawns on a bed of leaves with sweet chilli dip
Home made soup with roll & butter
Steak & Guinness Pie served with new potatoes and vegetables
Chicken, Ham and Mushroom Pie, new potatoes and vegetables
Home Cooked Ham, Egg and Chips
Stilton & Broccoli Tart served with salad and chips
Jumbo Battered Haddock & Chips
Breaded Scampi & Chips
Rib eye Steak salad and Chips
Fresh Salmon Fishcakes on a Cream & Lemon Sauce served with new potatoes and vegetables
Our Specials Board changes daily to incorporate locally sourced produce.
Sunday lunchtimes we serve a choice of Roasts with all the trimmings.
As well as our traditional pub fayre, there is always a good selection of scrummy puds served with a choice of custard, cream or ice cream.